Why are we senselessly willing to sacrifice our health so that the processed food industry can maximize their profits?
Nearly 70% of us are overweight or obese, compared with 15% in the 1970s. One in ten of us are morbidly obese, a 90% increase since 1960, while childhood obesity is at 19% in 2020. Many if not most of our chronic diseases, as well as the declining US life expectancy, are related to unhealthy foods. This post shows us how we got trapped in the bad-diet cycle a